Flavor & Texture: Seasoned, cooked, and freeze-dried to lock in fresh beef flavor and texture
Long-Term Storage: Sealed in a #10 can with oxygen absorber for extended shelf life
Rehydrates Perfectly: Rehydrates into tender, bite-sized chunks that retain original flavor and texture
Versatile Uses: Ideal for soups, stews, stir-fries, pasta dishes, or as a main dish
Nutrient-Rich: Boosts the nutrition of your emergency food supply
Simple Ingredients: Only beef and salt, with no preservatives or additives
Because it has been prepared and packaged for long-term storage, this allows you to enjoy the heartiness of beef now or in years to come. It re-hydrates into tender, bite-sized chunks that retain much of their original flavor, size, and texture.
Use this beef to enhance the nutrition and possibilities of your emergency food storage by adding it to soups, stews, stir-frys, pasta dishes, or use as a main dish. Only ingredients are beef and salt.
*Shelf life up to 30 years when unopened and stored in a cool, dry place away from sunlight, at temperatures between 55°F and 70°F.
