We are so happy to be sourcing a ham from one of our favorite local pork suppliers! This buffet-style ham is produced just over the border in Idaho through Independent Meat Co. They take special care in creating these hams and you can taste the effort from every part of the process when these reach your plate. After one taste, you will crave this delicious ham option even more!
These are the buffet style hams, which is more of a pressed and formed ham product.
The hogs raised for this product are part of the Salmon Creek Farms Natural Pork program network. Our farmers feed these hogs high-quality western wheat and barley. They never use hormones, antibiotics or animal proteins. To ensure that our customers can trust the excellence of our meat, we have all of our products third-party audited.
These are brought in fresh!
**The product images shown may represent the range of product, or be for illustration purposes only and may not be an exact representation of the product.
Cured With: Water, salt, less than 2% sugar, dextrose, sodium phosphates, sodium Eythorbate, sodium nitrite, flavorings
Cooking Instructions
Fully Cooked. Serve cold or heat through in a preheated 325°F oven, 15-20 minutes per pound or until internal temperatures is 140°F.
🏆
VIP Pricing 5% off
$53.15
Choosing a selection results in a full page refresh.
