Our sausage links are locally sourced from just over the border in Idaho, produced in collaboration with the Independent Meat Co. and Falls Brand. Each link is twice the size of typical sausage links, weighing in at 2oz for a more satisfying bite. Made with premium hogs raised on the Salmon Creek Farms Natural Pork program, our sausages contain no hormones or antibiotics. The hogs are fed high-quality western wheat and barley, with no animal proteins or artificial additives. Third-party audited for quality and safety, our sausages meet the highest standards. Known for their superior taste, they’re a family favorite across Utah, making them the perfect addition to any breakfast. Delicious and satisfying, they’ll leave you craving more!
Flash-frozen to preserve freshness!
Ingredients: Pork, Water, Corn Syrup, Containing less than 2% of Sodium Lactate, Salt, Natural Flavoring, Disodium Inosinate, Disodium Guanylate, BHT, TBHQ, Citric Acid in a collagen casing (BHT, TBHQ, Citric Acid added to help protect flavor)
🏆
VIP Pricing 5% off
$52.11
Choosing a selection results in a full page refresh.