These shredded potato patties come with a bacon, egg, and cheese filling for a hearty.
Preparation instruction: FRY FROZEN PRODUCT AT 350°F FOR 4-3/4 TO 5 MINUTES. DEEP FRY (FROM THAWED) FRY THAWED PRODUCT AT 350°F FOR 2-1/2 TO 3 MINUTES. POTATO, EGG, CHEESE & BACON FRITTER
Preparation instruction: FRY FROZEN PRODUCT AT 350°F FOR 4-3/4 TO 5 MINUTES. DEEP FRY (FROM THAWED) FRY THAWED PRODUCT AT 350°F FOR 2-1/2 TO 3 MINUTES. POTATO, EGG, CHEESE & BACON FRITTER