It's Back: 10 lb Case Country Fried Angus Beef Steak Fritters, 30 ct. Steaks
- Low stock - 7 items left
Why families keep coming back for more!
Only $3.00 per chicken fried steak!
- Quick Easy Meal - Easy to prepare straight from the freezer
- Pre-portioned
- Made with Angus Beef
- Great Flavor - battered with a buttermilk blend and coated with a scratch-style crushed cracker crumb breading
Only $2.91 per chicken fried steak!
This is a gold label product which means it is made for restaurants and that which is an upgraded country fried steak for home! These are not found in retail stores.
Ingredients
Ingredients: Beef, salt. Crushed crackers: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, salt, sodium bicarbonate, malted barley flour, calcium carbonate, yeast. Breaded with: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, corn starch, yellow corn flour, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), spices. Battered with: water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, wheat starch, wheat flour, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), buttermilk blend (buttermilk, whey).
Contains: Milk, Wheat
Preparation: Bake, Fry, Air Fry, Pan Fry - either way, just make sure that your Chicken Fried Steaks are cooked to an internal temperature of 165°F as measured by the use of a meat thermometer.