12 lb Case Gluten Free Chicken Nuggets, No Antibiotics Ever

Sale price $77.99 Regular price $99.99

Shipping calculated at checkout.

Direct co-op bulk pricing is $77.99 per 12 lb case. VIP Insider's members receive an additional 5% off for $74.00 per case.

Back by popular demand!! Gluten Free Chicken Nuggets by the case! In this case, you will find 12 - 1lb bags of gluten free chicken nugget bags (chicken chunks from Chef's Craft - a division of Wayne Farms). 

We sold out the last time we offered these because they are so good!! Non-GF people will have no idea that these are GF! So it is a wonderful snack or meal and conveniently packed in 12-1 lb bags!

60 servings -  3oz servings per case - making it only $1.28 per serving!! 

    Ingredients:
    • INGREDIENTS:CHICKEN BREAST WITH RIB MEAT, NATURAL CHICKEN BROTH, LESS THAN 2% OF SEA SALT, FOOD STARCH (UNMODIFIED), YEAST EXTRACT, DEHYDRATED GARLIC, DEHYDRATED ONION. BREADED WITH: PEA FLOUR, RICE FLOUR, CORN STARCH, SALT, CONTAINS TWO PERCENT OR LESS OF EACH OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), DEHYDRATED GARLIC, DEHYDRATED ONION, SOYBEAN OIL (AS PROCESSING AID), YEAST EXTRACT, SPICE, PAPRIKA, NATURAL FLAVOR. BATTERED WITH: WATER, PEA FLOUR, RICE FLOUR, CORN STARCH, SALT, CONTAINS TWO PERCENT OR LESS OF EACH OF THE FOLLOWING: PULSEIN2 PROTEIN BLEND (CHICKPEA PROTEIN, PEA PROTEIN, FABA BEAN PROTEIN LENTIL PROTEIN), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), DEHYDRATED GARLIC, DEHYDRATED ONION, YEAST EXTRACT, SPICE, PAPRIKA, NATURAL FLAVOR. PREDUSTED WITH: PEA FLOUR, CORN STARCH, SALT, PULSEIN2 PROTEIN BLEND (CHICKPEA PROTEIN, PEA PROTEIN, FABA BEAN PROTEIN, LENTIL PROTEIN), CONTAINS TWO PERCENT OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL (PROCESSING AID), DEHYDRATED GARLIC, DEHYDRATED ONION, YEAST EXTRACT, SPICE, PAPRIKA. BREADING SET IN SOYBEAN OIL.
    • FREE OF: Peanuts, Tree Nuts, Eggs, Milk, Fish, Crustacean, Soy, Wheat, Sesame Seeds, SO2 & Sulphites

    Cooking Instructions:

    Bake - Conventional Oven: 450°F for 14-16 minutes or until 165°F internal temperature is reached. Flip tenders over half way through cooking
    Convection Oven: 425°F for 12-14 minutes or until 165°F internal temperature is reached. Flip tenders over half way through cooking.
    Fry at 350°F for 5.5 minutes or until 165°F internal temperature is reached.

     NEXT PICKUP SCHEDULE ---> Click HERE 

    Notes about pickup:

    1. Join a car line and stay in your vehicle. We will come to you to look up your order. Open your trunk and we will load you up. Safe, fast and easy!

    2. You can send anyone to pick up your order. It does not need to be you. This allows you to work around any scheduling conflicts you may have, so you don't miss out.